NOT KNOWN FACTUAL STATEMENTS ABOUT GLUTEN FREE PIZZA DOUGH

A different essential to this recipe is xanthan gum. Xanthan gum helps to make a chewier texture towards the dough, making it a lot less crumbly. You'll find it at most mainstream grocery retailers.Typically xanthan gum or guar gum aids is included to gluten-free flour as being a binder. Can I freeze this dough?So The excellent news: my GF wife che